Cordecypes

Flavour

Cordyceps Mushrooms have a mild, slightly earthy flavor with hints of nuttiness and a subtle sweetness. Their chewy, delicate texture makes them suitable for teas, soups, and tinctures. When brewed or cooked, they develop a pleasant, warm aroma with a smooth, slightly herbal taste.

Health Benefit

Cordyceps are prized for their energy-boosting properties, supporting endurance and oxygen utilization. Known to enhance respiratory health and athletic performance, they also help regulate blood sugar levels and support heart function. Their adaptogenic qualities aid in stress reduction, immune strengthening, and overall vitality.